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P.F. Chang's China Bistro ®
133 total items
Page 2 of 5
Maximum 30 items displayed per page
    Crispy Honey Chicken (dinner)
    lightly battered and quick-fried in a flavorful sauce

    Crispy Honey Chicken (Lunch)
    lightly battered and quick-fried in a flavorful sauce

    Crispy Honey Shrimp
    lightly battered and quick-fried in a flavorful sauce

    Dan-Dan Noodles
    scallions, garlic and chili peppers stir-fried with ground chicken nesting on hot egg noodles, garnished with shredded cucumber and bean sprouts

    Double Pan-Fried Noodles Beef
    semi-crisp egg noodles stir-fried with vegetables and served with beef

    Double Pan-Fried Noodles Chicken
    semi-crisp egg noodles stir-fried with vegetables and served with chicken

    Double Pan-Fried Noodles Combo
    semi-crisp egg noodles stir-fried with vegetables and served with beef, pork, chicken and shrimp

    Double Pan-Fried Noodles Pork
    semi-crisp egg noodles stir-fried with vegetables and served with pork

    Double Pan-Fried Noodles Shrimp
    semi-crisp egg noodles stir-fried with vegetables and served with shrimp

    Double Pan-Fried Noodles Vegetable
    semi-crisp egg noodles stir-fried with vegetables

    Fried Rice Combo
    mixed with egg and soy and beef, chicken, pork and shrimp, garnished with sliced scallions

    Fried Rice with Beef
    mixed with egg and soy, garnished with sliced scallions

    Fried Rice with Chicken
    mixed with egg and soy, garnished with sliced scallions

    Fried Rice with Pork
    mixed with egg and soy, garnished with sliced scallions

    Fried Rice with Shrimp
    mixed with egg and soy, garnished with sliced scallions

    Fried Rice with Vegetables
    mixed with egg and soy, garnished with sliced scallions


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    Garlic Noodles
    egg noodles tossed with garlic and chili peppers

    Garlic Snap Peas
    stir-fried with garlic

    Ginger Chicken and Broccoli
    served Cantonese-style on a bed of fresh steamed broccoli

    Great Wall of Chocolate
    six layers of rich chocolate cake frosted with semi-sweet chocolate chips and served with raspberry sauce

    Harvest Spring Rolls
    crispy spring rolls filled with shredded vegetables

    Hot and Sour Soup
    chicken, bean curd, bamboo shoots and wood ear mushrooms, sparked with hot white pepper and vinegar

    Hot Fish (Catfish)
    crispy slices of fresh daily selection in a Sichuan sauce with stir-fried vegetables

    Kung Pao Chicken (Regular-Sized)
    quick-fired with peanuts, chili peppers and scallions

    Kung Pao Chicken (Training Table Sized)
    quick-fired with peanuts, chili peppers and scallions

    Kung Pao Scallops
    quick-fried with peanuts, chili peppers and scallions

    Kung Pao Shrimp
    quick-fired with peanuts, chili peppers and scallions

    Lemon Pepper Shrimp
    stir-fried with chives and bean sprouts

    Lemon Scallops
    a light lemon sauce over wok-fried scallops

    Lo Mein Beef (dinner)
    thin noodles grilled then stir-fried with beef


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