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Whitewheat® Nutrition Facts

Hamburger Buns


see also: Sandwich Bread, Sliced

Nutrition Facts

Calories and Nutrition Facts Label for Whitewheat Hamburger Buns - Fat, Carbohydrate, Protein, Fiber Points, Vitamins and Minerals


INGREDIENTS:
UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (A B VITAMIN)] WATER HIGH FRUCTOSE CORN SYRUP FIBER (SOY FIBER AND/OR COTTONSEED FIBER) WHEAT GLUTEN YEAST CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CALCIUM SULFATE VEGETABLE OIL (SOYBEAN OIL OR CANOLA OIL) SALT SOY FLOUR DOUGH CONDITIONERS (SODIUM STEAROYL LACTYLATE, CALCIUM STEAROYL-2-LACTYLATE, MONOGLYCERIDES, CALCIUM IODATE, ETHOXYLATED MONO AND DIGLYCERIDES, CALCIUM PEROXIDE,DATEM) CULTURED WHEAT FLOUR GUAR GUM VINEGAR FERROUS SULFATE THIAMIN HYDROCHLORIDE MONOCALCIUM PHOSPHATE YEAST FOOD (AMMONIUM SULFATE) SOY LECITHIN.


•No artificial preservatives, colors, or flavors
•5 grams of fiber per bun
•Excellent source of fiber
•0 grams of trans fat
•Low fat
•No cholesterol



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COMPANY INFORMATION:
Flowers Foods
1919 Flowers Circle
Thomasville, Georgia 31757
United States of America
Phone: 1-(229)-226-9110
Website: FlowersFoods.com

SOURCE: Company Web Site
UPDATED ON: 7/29/2008

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calories fat carbohydrate cholesterol sodium protein nutritional information food labels whitewheats flowers foods baked bakery presliced

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