UPC BAR CODE: 030900002644
INGREDIENTS:Pasteurized part-skim milk, cheese culture, salt, enzymes, vitamin A palmitate.
50% Less Fat & 25% Fewer Calories
than low-moisture part-skim mozzarella cheese
Good Source of Calcium
COMPANY INFORMATION:Schreiber Foods, Inc.
Green Bay, Wisconsin 54307
United States of America
SOURCE: Food Label
UPDATED ON: 3/24/2009
KEYWORDS FOR SEARCH:
calories fat carbohydrate cholesterol sodium protein nutritional information food labels wws one 1points 1pts values mozzerella sticks strings stringed cheezes cheeses lowfat lite partskim portions wrappers reduced lowered
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