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Sara Lee® Nutrition Facts

Heart Healthy 100% Whole Wheat Bakery Bread, Classic

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Nutrition Facts

Calories and Nutrition Facts Label for Sara Lee Heart Healthy 100% Whole Wheat Bakery Bread, Classic - Fat, Carbohydrate, Protein, Fiber Points, Vitamins and Minerals


INGREDIENTS:
Stone ground whole wheat flour, water, high fructose corn syrup, wheat gluten, yeast, contains 2% or less of each of the following: salt, soybean and/or cottonseed oils, brown sugar, vinegar, honey, wheat bran, soy lecithin, yeast nutrients (monocalcium phosphate, calcium sulfate, ammonium sulfate), corn starch, dough conditioners (may contain one or more of the following: mono- and diglycerides, ethoxylated mono- and diglycerides), calcium propionate (preservative).

Contains: Wheat and Soy.

100% Whole Grains



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COMPANY INFORMATION:
Sara Lee Bakery Group
8400 Maryland Avenue
St. Louis, Missouri USA 63105-3668
1-314-259-7000

Sara Lee and Earth Grains brands.

SOURCE: Food Label
UPDATED ON: 4/25/2006
NOTE: Information may be out-dated

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