|Serving Size: 1 muffin 56g 2 oz
|Amount Per Serving|
|Calories 190||Calories from Fat 70|
|Total Fat 7g||11%|
| Saturated Fat 1g||5%|
| Trans Fat 0g|| |
|Total Carbohydrate 30g||10%|
| Dietary Fiber <1g||0%|
| Sugars 19g|| |
Vitamin A 0%||||
Vitamin C 0%|
|Unofficial Pts+: 5|
(Old Pts: 4)
Percent of Calories from:
Fat: 36.8% Carb: 63.2% Protein: 6.3%
|(Total may not equate 100% due to rounding.)|
INGREDIENTS:Sugar, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Bananas, Water, Soybean Oil, Eggs, Walnuts, High Fructose Corn Syrup, Contains 2% or Less of Each of the Following: Xanthan Gum, Salt, Natural Flavor, Baking Soda, Modified Food Starch, Corn Starch, Sodium Aluminum Phosphate, Soy Protein Isolate, Whey, Artificial Flavors, Monocalcium Phosphate, Mono- And Diglycerides (From Vegetable Sources), Potassium Sorbate (Preservative).
COMPANY INFORMATION:Sara Lee Bakery Group
8400 Maryland Avenue
St. Louis, Missouri USA 63105-3668
Sara Lee and Earth Grains brands.
SOURCE: Company Web Site
UPDATED ON: 1/26/2007
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