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Popeye's Louisiana Kitchen® Nutrition Facts

Loaded Cajun Fries

specially seasoned French fries, cajun gravy, shredded cheddar cheese and chopped bacon


see also: Cajun Fries, Large sized

Nutrition Facts

Serving Size: 1 side
Amount Per Serving
Calories  1064Calories from Fat  558
% DV
Total Fat  62g95%
    Saturated Fat  28g140%
    Trans Fat  2g 
Cholesterol 58mg19%
Sodium  3201mg133%
Total Carbohydrate  101g34%
    Dietary Fiber  10g40%
    Sugars  4g 
Protein  24g48%

Unofficial Pts+: 28
(Old Pts: 26)
©DietFacts.com


Percent of Calories from:
  Fat: 52.4%     Carb: 38%     Protein: 9%  
(Total may not equate 100% due to rounding.)



INGREDIENTS:

Cajun French Fries: Potatoes, vegetable oil (may contain one or more of the following: canola oil, soybean oil, cottonseed oil, sunflower oil, corn oil), bleached enriched wheat flour (flour, nicacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), modified food starch, yellow corn meal, salt, spices, paprika, dehydrated garlic, leavening (sodium bicarbonate, sodium aluminum phosphate), monosodium glutamate, dehydrated Worcestershire sauce (molasses, vinegar, corn syrup, salt, caramel color, galric, sucrose, spices, tamarind, natural flavor, maltodextrin), sugar, disodium dihydrogen pryophosphate (to preseve natural color).
CONTAINS: Wheat, Soy, MSG.

GRAVY:
WATER, BISCUIT DRESSING AND SHORTENING [LIQUID CORN OIL, PARTIALLY HYDROGENATED CORN OIL, SKIM MILK, SALT, VEGETABLE MONO & DIGLYCERIDES, NATURAL
AND ARTIFICIAL FLAVOR, SOY LECITHIN, SUGAR, CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE AND VITAMIN D3 ADDED], GROUND CHICKEN GIZZARDS, SMOKED PORK TASSO [BONELESS UNCOOKED CURED PORK SHOULDER BUTTS (PORK SHOULDER BUTTS BONELESS, WATER, SALT, SUGAR, SODIUM ERYTHORBATE, SODIUM NITRITE), WATER, SMOKE FLAVORING, TASSO SEASONING (SALT, SUGAR, GARLIC, ONIONS, PEPPER AND OTHER NATURAL SPICES)], BELL PEPPERS, GROUND BEEF, ENRICHED BLEACHED WHEAT FLOUR [ENRICHED WITH NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PORK BASE [SALT, OVEN ROASTED PORK, MONOSODIUM GLUTAMATE, CORN OIL, SUGAR, MODIFIED CORN STARCH, NATURAL FLAVORING, CARAMEL COLOR, SOYBEAN LECITHIN], FOOD STARCH MODIFIED, TURKEY  STOCK CONCENTRATE [CONCENTRATED TURKEY STOCK, CONCENTRATED CHICKEN STOCK, SALT, TURKEY FAT, TURKEY MEAT INCLUDING NATURAL TURKEY JUICES, MONOSODIUM 
GLUTAMATE, HYDROLYZED SODIUM CASEINATE {FROM MILK}, SUGAR, CHICKEN FAT, MODIFIED FOOD STARCH, GELATIN, NATURAL FLAVORING, WHEY, YEAST EXTRACT AND CARAMEL COLOR], BEEF BASE [SALT, ROASTED BEEF AND CONCENTRATED BEEF STOCK, HYDROLYZED (CORN GLUTEN, SOY, CORN AND WHEAT) PROTEIN, MONOSODIUM GLUTAMATE, CORN OIL, SUGAR, NATURAL FLAVORING, DRIED WHEY, CARAMEL COLOR, YEAST EXTRACT, SOY LECITHIN, SULFITES], TURKEY BASE [SALT, TURKEY MEAT INCLUDING NATURAL TURKEY 
JUICES, MONOSODIUM GLUTAMATE, SUGAR, CHICKEN FAT, FOOD STARCH MODIFIED, TURKEY BROTH, DRIED WHEY {MILK}, FLAVOR, CORN OIL, CARAMEL COLOR), IN HOUSE  MODIFIED MEAT MIX SEASONING FOR POPEYE'S CAJUN GRAVY #3 [ONIONS, BELL PEPPERS, PARSLEY, CARAMEL, MONOSODIUM GLUTAMATE AND SPICES], GELATIN.
CONTAINS MILK, SOY, WHEAT, & MSG.

Bacon:
(Ingredients Unknown)

SHREDDED BLEND OF MILD CHEDDAR AND MONTEREY JACK CHEESE: MILD CHEDDAR
CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ARTIFICIAL COLOR), MONTEREY JACK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
CONTAINS: MILK.


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These nutrition facts have been estimated based on the components of the menu item.

COMPANY INFORMATION:
Popeyes Louisiana Kitchen
5555 Glenridge Connector NE
Suite 300
Atlanta, Georgia 30342
United States of America
Phone: 1-(404)-459-4450
Website: Popeyes.com

and

AFC Enterprises, Inc.
Six Concourse Parkway
Suite 1700
Atlanta, Georgia 30328-5352
United States of America
Phone: 1-(770)-391-9500
Website: AFCE.com

SOURCE: Company Web Site
UPDATED ON: 10/23/2017

KEYWORDS FOR SEARCH:
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