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P.F. Chang's China Bistro® Nutrition Facts

Beef with Broccoli (Lunch)

served Cantonese-style, tossed with fresh steamed broccoli

see also: Almond Cashew Chicken (dinner)

Nutrition Facts

Serving Size: 1 lunch
Amount Per Serving
Calories  760Calories from Fat  441
% DV
Total Fat  49g75%
    Saturated Fat  12g60%
Total Carbohydrate  23g8%
Protein  56g112%

Unofficial Pts+: 20
(Old Pts: 19)
Unknown Fiber

Percent of Calories from:
  Fat: 58%     Carb: 12.1%     Protein: 29.5%  
(Total may not equate 100% due to rounding.)


Marinated beef, broccoli, cornstarch, dark sauce*, garlic, ginger, green onions, oyster sauce, sesame oil, sugar.


Nutritional information is listed in grams and pertains to the entire dish. Because dishes are freshly prepared, nutritional values may vary slightly.

* Sauces - The ingredients used to make all of our sauces is proprietary information. Should you have dietary concerns and need specific information regarding these sauces, please ask to speak with a Manager or Chef on your next visit to P.F. Chang's.

P.F. Chang's China Bistro
15210 North Scottsdale Road
Suite 300
Scottsdale, AZ 85254 USA
Phone: 602-957-8986
Fax: 602-957-8998
For restaurant locations: 1-866-PFCHANGS
Website: PFChangs.com

SOURCE: Company Web Site
UPDATED ON: 5/19/2005

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