100% Whole Wheat Sandwich Rounds
Whole wheat flour, water, yeast, sugar, wheat bran, modified wheat starch, oat fiber, wheat gluten, contains 2% or less of each of the following: citric acid, salt, vinegar, rolled wheat dough conditioners (contains one or more of the following: sodium stearoyl lactylate, calcium stearoyl lacylate, monoglycerides and/or diglycerides, calcium peroxide, calcium iodate, datem, ethoxylated mono- and diglycerides, azodicarbonamide, enzymes), cultured wheat flour, soybean oil, rye nuggets, degermed yellow corn grits, rolled oats, whole rye flakes, parboiled brown rice, monocaclium, phosphate, triticale flakes, guar gum, barley flakes, defatted soy grits, flax seed, whole millet, sucralose (non-nutritive sweetener), REB A (natural stevia leaf sweetener), calcium propionate (to retard spoilage).
No High Fructose Corn Syrup
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