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Mrs. Fields® Nutrition Facts

Brownies, Pecan Fudge

see also: Brownies, Frosted Fudge

Nutrition Facts

Serving Size: 1 brownie • 76g
Amount Per Serving
Calories  380Calories from Fat  207
% DV
Total Fat  23g35%
    Saturated Fat  10g50%
Cholesterol 80mg27%
Sodium  240mg10%
Total Carbohydrate  45g15%
    Dietary Fiber  0g0%
        Soluble Fiber  0g 
        Insoluble Fiber  0g 
    Sugars  34g 
Protein  4g8%
Vitamin A  10% Vitamin C  0%
Calcium  2% Iron  10%

Unofficial Pts+: 11
(Old Pts: 10)

Percent of Calories from:
  Fat: 54.5%     Carb: 47.4%     Protein: 4.2%  
(Total may not equate 100% due to rounding.)


All brownies contain the following: butter, whole eggs, enriched flour (bleached wheat flour, barley malt, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), vanilla, and salt.

All brownies may contain one or more of the following: sugar, brown sugar, milk chocolate [sugar, whole milk powder, cocoa butter, chocolate liquor (processed with alkali)], semi sweet chocolate [sugar, chocolate liquor, cocoa butter, butter oil, soy lecithin (an emulsifier), salt, vanilla], peanut butter [peanuts, dextrose, partially hydrogenated vegetable oil (rapeseed, soybean and/or cottonseed oils)], caramel [corn syrup, sugar, whole fat milk solids, nonfat dry milk solids, milk whey, dairy butter, salt, natural vanilla extracts, butter oil, soy lecithin (an emulsifier), salt, vanilla], marshmallows (corn syrup, sugar, water, corn starch, gelatin, artificial flavor, sodium hexametaphosphate), pecans, walnuts, sweetened coconut (coconut, sugar, water, propylene glycol, salt, and sodium metabisulfite), chocolate liquor (processed with alkali), cocoa butter, macadamia nuts, whole milk powder, partially hydrogenated palm kernel oil, skim milk, corn syrup, cocoa (processed with alkali), coffee extract, soy lecithin (an emulsifier).


SOURCE: Company Web Site
UPDATED ON: 2/15/2002

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