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Mezzetta® Nutrition Facts

Olives, Bleu Cheese Stuffed

(jarred)


see also: Olives, Garlic Stuffed

Nutrition Facts

Calories and Nutrition Facts Label for Mezzetta Olives, Bleu Cheese Stuffed - Fat, Carbohydrate, Protein, Fiber Points, Vitamins and Minerals


INGREDIENTS:
Olives, water, bleu cheese (pasteurized cultured milk, water, whey, salt, sodium phosphate, sorbic acid, natural flavor, sodium alginate, enzymes, xanthan/guar gum), sea salt, calcium chloride, lactic acid, sodium bisulfite (added as a color stabilizer).

Caution: Due to mechanical pitting, a pit or pit fragment may remain in the olive.

Don't Forgetta Mezzetta!
In The Napa Valley

Family Owned and Operated
Fine Quality Since 1935!

Refrigerate After Opening

Slice and stir into burgers or meatloaf.
Serve alongside hot wings.
Slice into green salads.
Perfect for a cheese plate.
Garnish your martini.

Brine may be naturally cloudy.



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COMPANY INFORMATION:
G. L. Mezzetta, Inc.
American Canyon
Napa Valley, California 94503
United States of America
Website: Mezzetta.com

SOURCE: Food Label
UPDATED ON: 11/18/2012

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