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McDonald's® Nutrition Facts

Big Mac

two all beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bun

see also: Double Hamburger

This item has been updated
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Nutrition Facts

Serving Size: 1 sandwich • 7.8 oz • 219g
Amount Per Serving
Calories  560Calories from Fat  270
% DV
Total Fat  30g46%
    Saturated Fat  10g50%
    Trans Fat  1.5g 
Cholesterol 80mg27%
Sodium  1010mg42%
Potassium  400mg11%
Total Carbohydrate  47g16%
    Dietary Fiber  3g12%
    Sugars  8g 
Protein  25g50%
Vitamin A  8% Vitamin C  2%
Calcium  25% Iron  25%
Phosphorus  25%

Unofficial Pts+: 15
(Old Pts: 13)

Percent of Calories from:
  Fat: 48.2%     Carb: 33.6%     Protein: 17.9%  
(Total may not equate 100% due to rounding.)


Beef Patties: 100% pure USDA inspected beef; no additives, no fillers, no extenders.

Big Mac Bun: Enriched bleached flour (bleached wheat flour, malted barley flour, thiamine, riboflavin, niacin, folic acid, reduced iron), water, high fructose corn syrup, sesame seeds, partially hydrogenated soybean oil, yeast, contains less than 2 % of each of the following: salt, calcium sulfate, calcium carbonate, calcium silicate, wheat gluten, soy flour, baking soda, emulsifier (mono- and diglycerides, diacetyl tartaric acid esters of fatty acids, ethanol, sorbitol, polysorbate 20, potassium propionate), sodium stearoyl lactylate, dough conditioner (corn starch, ammonium chloride, ammonium sulfate, calcium peroxide, ascorbic acid, azodicarbonamide, enzymes), calcium propionate (preservative). Contains wheat and soybean ingredients.

Pasteurized Process American Cheese: Milk, milkfat, water, cream, sodium citrate, salt, sodium phosphate, sorbic acid (preservative), artificial color, cheese culture, acetic acid, soy lecithin, enzymes, with starch added for slice separation. Contains milk and soybean ingredients.

Big Mac Sauce: Soybean oil, pickles, distilled vinegar, water, egg yolks, high fructose corn syrup, sugar, onion powder, corn syrup, spice and spice extractives, salt, xanthan gum, mustard flour, propylene glycol alginate, sodium benzoate and potassium sorbate as preservatives, mustard bran, garlic powder, hydrolyzed (corn gluten, wheat, and soy) proteins, caramel color, extractives of paprika, turmeric, calcium disodium EDTA to protect flavor. Contains wheat, egg and soybean ingredients.


Pickle Slices: Cucumbers, water, vinegar, salt, calcium chloride, alum, natural flavorings (vegetable source), polysorbate 80, turmeric (color).

Onions (Dehydrated): 100% onions.

Grill Seasoning: Salt, pepper, partially hydrogenated vegetable oil (cottonseed and soybean).

Contains Wheat/gluten, milk, soybean and egg ingredients.

McDonald's Corporation
Oak Brook, Illinois 60523
United States of America
Phone: 1-630-623-FOOD

SOURCE: Company Web Site
UPDATED ON: 1/7/2007

This item has been updated
Click here for NEWER information

Dietary Food Exchanges:
3 Carbohydrate
3.5 Medium Fat Protein
2.5 Fat

calories fat carbohydrate cholesterol sodium protein nutritional information food labels McDonalds fastfoods restaurants hamburgers groundbeef allbeef redmeats 2 double large sandwiches sandwichs sause bigmacs sedds seeded

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