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McDonald's® Nutrition Facts

Angus Mushroom Swiss Third Pounder

100% Angus Beef Patty, Premium Bun, Natural Swiss Cheese, Mushrooms and Mayonnaise Dressing


see also: Hot & Spicy Italian Smoked Sausage (Hillshire Farm)

Nutrition Facts

Calories and Nutrition Facts Label for McDonald's Angus Mushroom Swiss Third Pounder - Fat, Carbohydrate, Protein, Fiber Points, Vitamins and Minerals


INGREDIENTS:
Angus Beef Patty:
100% Angus beef. Prepared with Grill Seasoning (salt, black pepper) and Angus Burger Seasoning: Salt, sugar, dextrose, onion powder, maltodextrin, natural butter flavor (dairy source), autolyzed yeast extract, spices, garlic powder, vegetable protein (hydrolyzed corn, soy and wheat), natural (animal, plant and botanical source) and artificial flavors, dried beef broth, sunflower oil, caramel color, partially hydrogenated cottonseed and soybean oil, gum arabic, soy sauce solids (wheat, soybean, salt, maltodextrin, caramel color), palm oil, worcestershire sauce powder [distilled vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor (fruit source)], beef fat, annatto and turmeric (color), calcium silicate and soybean oil (prevent caking). CONTAINS: MILK, SOY AND WHEAT.

Premium Bun:
Enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, malted barley syrup, soybean oil, salt, contains 2% or less of the following: wheat gluten, calcium sulfate, yellow corn flour, dough conditioners (datem, ascorbic acid, azodicarbonamide, distilled monoglycerides, enzymes, calcium peroxide), turmeric and paprika (color), natural (plant source) and artificial flavors, caramel color, calcium propionate (preservative), sesame seed. CONTAINS: WHEAT.

Natural Swiss Cheese:
Swiss cheese (pasteurized milk, cheese culture, salt, enzymes), powdered cellulose and potato starch (prevent caking), natamycin (natural mold inhibitor). CONTAINS: MILK.

Mushrooms:
Mushrooms. Prepared with Liquid Margarine: Liquid soybean oil, water, partially hydrogenated soybean oil, salt, hydrogenated cottonseed oil, soy lecithin, mono-and diglycerides, sodium benzoate and potassium sorbate (preservatives), artificial flavor, citric acid, vitamin A palmitate, beta carotene (color). CONTAINS: SOY LECITHIN.

Mayonnaise Dressing:
Water, soybean oil, maltodextrin, distilled vinegar, egg yolks, modified tapioca starch, modified egg yolks, salt, sugar, food starch-modified, xanthan gum, spice, potassium sorbate (preservative), lemon juice concentrate, polysorbate 80, calcium disodium EDTA, natural flavor (animal source), beta carotene (color). CONTAINS: EGG.



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COMPANY INFORMATION:
McDonald's Corporation
Oak Brook, Illinois 60523
United States of America
Phone: 1-630-623-FOOD

SOURCE: Company Web Site
UPDATED ON: 8/14/2009

Dietary Food Exchanges:
3 Carbohydrate
5.5 Medium Fat Protein
1.5 Fat

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KEYWORDS FOR SEARCH:
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