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McDonald's® Nutrition Facts

Angus Chipotle BBQ Bacon Snack Wrap

100% Angus beef smothered in Chipotle BBQ sauce, red onions, pickles and American cheese, wrapped up in a soft flour tortilla


see also: Chipotle BBQ Bacon Angus Third Pounder

Nutrition Facts

Calories and Nutrition Facts Label for McDonald's Angus Chipotle BBQ Bacon Snack Wrap - Fat, Carbohydrate, Protein, Fiber Points, Vitamins and Minerals


INGREDIENTS:
1/2 100% Angus Beef Patty: 100% Angus beef. Prepared with Grill Seasoning (salt, black pepper).

Angus Seasoning: Salt, sugar, onion powder, natural (botanical source) and artificial flavors, maltodextrin, natural beef flavor [beef broth, yeast extract, maltodextrin, salt, lactic acid, natural flavor (plant source), beef fat, citric acid], spice, dextrose, autolyzed yeast extract, garlic powder, dried beef extract, sunflower oil, caramel color, worcestershire sauce powder [distilled vinegar, molasses, corn syrup, salt, caramel color, garlic powder, sugar, spices, tamarind, natural flavor (fruit source)], spice extractives, annatto and turmeric (color), calcium silicate and soybean oil added to prevent caking.

Flour Tortilla: Enriched flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, vegetable shortening (may contain one or more of the following: hydrogenated soybean oil, soybean oil, partially hydrogenated soybean oil, hydrogenated cottonseed oil with mono- and diglycerides added), contains 2% or less of the following: sugar, leavening (sodium aluminum sulfate, calcium sulfate, sodium phosphate, baking soda, corn starch, monocalcium phosphate), salt, wheat gluten, dough conditioners (sodium metabisulfite, distilled monoglycerides).
CONTAINS: WHEAT.

Pasteurized Process American Cheese: Milk, water, milkfat, cheese culture, sodium citrate, salt, citric acid, sorbic acid (preservative), sodium phosphate, artificial color, lactic acid, acetic acid, enzymes, soy lecithin (added for slice separation).
CONTAINS: MILK AND SOY LECITHIN.

Chipotle BBQ Sauce: High fructose corn syrup, water, tomato paste, honey, distilled vinegar, molasses, food starch-modified, natural (plant source) and artificial flavors, salt, dried chipotle peppers, natural smoke flavor (plant source), dried chili peppers, soybean oil, sodium benzoate and potassium sorbate (preservatives), onion powder, garlic powder, caramel color, propylene glycol alginate, spice.

Crinkle Cut Pickle Slices: Cucumbers, water, distilled vinegar, salt, calcium chloride, sodium benzoate (preservative), natural flavors (plant source), polysorbate 80, extractives of turmeric (color).

Red Onions.

Bacon:,
Pork bellies cured with [water, salt, sugar, natural smoke flavor (plant source), sodium phosphate, sodium erythorbate, sodium nitrite].

For a Limited Time Only.



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COMPANY INFORMATION:
McDonald's Corporation
Oak Brook, Illinois 60523
United States of America
Phone: 1-630-623-FOOD

SOURCE: Company Web Site
UPDATED ON: 2/7/2011

Dietary Food Exchanges:
1.5 Carbohydrate
3 Medium Fat Protein
1 Fat

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KEYWORDS FOR SEARCH:
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