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INGREDIENTS: UNBLEACHED ENRICHED FLOUR (wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), WATER, COOKED MEATBALLS [beef, water, textured soy flour, seasoning (spices, dehydrated garlic, soybean oil), beef base (roasted beef, concentrated beef stock, salt, hydrolyzed (corn gluten, soy, corn, wheat) protein, corn oil, sugar, natural flavoring, dried whey, caramel color, autolyzed yeast extract), salt, sodium phosphate], REDUCED FAT MOZZARELLA CHEESE (cultured pasteurized part skim milk, salt, enzymes, vitamin A palmitate), TOMATO PASTE, PARTIALLY HYDROGENATED SOYBEAN AND COTTONSEED OIL (with lecithin, artificial flavor, beta carotene), CONTAINS LESS THAN 2% OF: DRIED WHEY, SUGAR, SEASONING [salt, sugar, spices, dehydrated onion, dehydrated romano cheese (romano cheese (made from cow's part skim milk, cheese culture, salt, enzymes), sodium phosphates), dehydrated garlic, parsley flakes], YEAST, MODIFIED FOOD STARCH, DOUGH CONDITIONERS (calcium sulfate, mono- and diglycerides, whey, salt, garlic powder, L-cysteine hydrochloride, tricalcium phosphate, enzymes, ethoxylated mono- and diglycerides), DRIED EGG YOLKS, ROMANO CHEESE (made from cow's part skim milk, cheese culture, salt, enzymes), SALT, DRIED EGG WHITES.
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COMPANY INFORMATION:Lean PocketsŪ
Chef America, Inc. Englewood, Colorado 80112 United States Phone: 1-800-350-5016 Website: ChefAmerica.com
SOURCE: Company Web Site UPDATED ON: 8/20/2004
NOTE: Information may be out-dated
Dietary Food Exchanges: 2.5 Starch 1 Medium Fat Protein | |
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