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Kroger® Nutrition Facts

100% Whole White Wheat Bread

Nutrition Facts

Calories and Nutrition Facts Label for Kroger 100% Whole White Wheat Bread - Fat, Carbohydrate, Protein, Fiber Points, Vitamins and Minerals


INGREDIENTS:
Whole white wheat flour (wheat flour, malted barley flour), water, vital wheat gluten, high fructose corn syrup, yeast, contains 2% of less of soybean oil, salt, soy flour, vinegar, sodium stearoyl lactylate, ethoxylated monoglyceride, sucralose, calcium propionate (preservative), calcium sulfate, monocalcium phosphate, ammonium sulfate, ascorbic acid, azodicarbonamide, enzymes.
Contains: Wheat and Soy.

Great taste & texture of white bread with all the nutrition of whole grain bread.



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COMPANY INFORMATION:
Kroger Company
Inter-American Products, Inc.
Inter-American Foods, Inc.
Cincinnati, Ohio 45202
United States of America
Phone: (800)-697-2448
Website: InterAmericanProducts.com

SOURCE: Food Label
UPDATED ON: 2/28/2009
NOTE: Information may be out-dated

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KEYWORDS FOR SEARCH:
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