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Kraft® Nutrition Facts

Philadelphia Cream Cheese, One-Third Less Fat, Garden Vegetable flavored

Reduced Fat Cream Cheese with Vegetable


see also: Pretzel Pub Chicken Sandwich (Wendy's)

Nutrition Facts

Serving Size: 32g • 1/7 tub (8 oz) • 2 Tbsp
Amount Per Serving
Calories  70Calories from Fat  50
% DV
Total Fat  5g8%
    Saturated Fat  3.5g18%
    Trans Fat  0g 
Cholesterol 20mg7%
Sodium  190mg8%
Total Carbohydrate  2g1%
    Dietary Fiber  0g0%
    Sugars  2g 
Protein  2g4%
Vitamin A  8% Vitamin C  0%
Calcium  4% Iron  0%

Unofficial Pts+: 2
(Old Pts: 2)
©DietFacts.com


Percent of Calories from:
Fat: 71.4%     Carb: 11.4%     Protein: 11.4%    
(Total may not equate 100% due to rounding.)



INGREDIENTS:
Pasteurized Nonfat Milk And Milkfat, Whey Protein Concentrate, Cheese Culture, Onions, Salt, Carrots, Green Bell Peppers, Stabilizers (Xanthan And/Or Carob Bean And/Or Guar Bums), Cucumbers, Red Bell Peppers, Green Bell Peppers, Red Bell Peppers, Carrots, Sorbic Acid As A Preservative, Lactic Acid, Natural Flavor, Vitamin A Palmitate.
CONTAINS MILK.

Kosher.



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COMPANY INFORMATION:
Kraft Foods, Inc.
Box CT-L8
Rye Brook, New York 10573
United States of America
Phone: 1-(800)-431-1002

SOURCE: Company Web Site
UPDATED ON: 10/9/2013

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