INGREDIENTS:
FILLING: Water, pinto beans, contains less than 2% of: cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto [color]), imitation cheddar cheese (water, partially hydrogenated soybean oil, casein, modified food starch, salt, sodium citrate, sodium aluminum phosphate, lactic acid, sorbic acid (preservative), artificial color, vitamin A palmitate, magnesium oxide, zinc oxide, vitamin B12, riboflavin, ferric orthophosphate, folic acid, pyridoxine HCL, niacinamide, thiamine mononitrate), paprika, flavorings, modified food starch, salt. TORTILLA: Bleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, partially hydrogenated soybean oil, corn flour, salt, dough conditioner (whey, L-cysteine hydrochloride), guar gum, sodium stearol lactylate, leavening (sodium bicarbonate, sodium aluminum sulfate, corn starch, calcium sulfate, monocalcium phosphate), sodium alginate added.
Contains: Milk, Wheat.
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COMPANY INFORMATION:Windsor Foods
Houston, Texas 77098
United States of America
Phone: 1-(877)-653-2181 Toll-Fre
Website: JoseOle.com
Jose Ole
c/o CMS
692-B Arrow Grand Circle
Covina, California 91722
SOURCE: Food Label
UPDATED ON: 11/22/2006
NOTE: Information may be out-dated
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