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Jell-O® Nutrition Facts

Sugar Free, Pudding Snacks, Chocolate flavored

reduced calorie, sweetened with SplendaŽ

see also: Chunky Sirloin Burger with Country Vegetables (Campbell's)

Nutrition Facts

Serving Size: 1 snack cup • 3.75 oz • 106g
Amount Per Serving
Calories  60Calories from Fat  10
% DV
Total Fat  1.5g2%
    Saturated Fat  1g5%
    Trans Fat  0g 
Cholesterol 0mg0%
Sodium  180mg8%
Total Carbohydrate  14g5%
    Dietary Fiber  <1g0%
    Sugars  0g 
    Sugar Alcohol  7g 
Protein  2g4%
Vitamin A  0% Vitamin C  0%
Calcium  4% Iron  2%

Unofficial Pts+: 2
(Old Pts: 1)

Percent of Calories from:
  Fat: 16.7%     Carb: 93.3%     Protein: 13.3%  
(Total may not equate 100% due to rounding.)


Water, xylitol, modified food starch, cocoa processed with alkali, milk protein concentrate, contains less than 1% of hydrogenated vegetable oil (coconut and palm kernel oils), salt, sodium stearoyl lactylate (for smooth texture), sodium alginate, sucralose and acesulfame potassium (sweeteners), natural and artificial flavor, artificial color.


No Preservatives
Keep Refrigerated: Best When Used By Date Shown (on package) When Stored Unopened In Refrigerator.

45% Fewer Calories than Regular Pudding
(Regular pudding contains 110 Calories and 23g Carbohydrate.)

A Proud Sponsor of American Diabetes Association.


Kraft Foods Global, Inc.
Tarrytown, New York 10591
United States of America
Phone: 1-(800)-431-1001

SOURCE: Food Label
UPDATED ON: 10/16/2005

Dietary Food Exchanges:
1 Carbohydrate

calories fat carbohydrate cholesterol sodium protein nutritional information food labels Krafts Jellos Jell-os puddings snacks snackcups sixpack 6cups 6pack sweets desserts deserts flavoured flavors flavours sugarless sugarfree unsugared unsweetened lowcarb

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