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Hoffman's® Nutrition Facts

Super-Sharp Cheddar Cheese

pasteurized process

Nutrition Facts

Calories and Nutrition Facts Label for Hoffman's Super-Sharp Cheddar Cheese - Fat, Carbohydrate, Protein, Fiber Points, Vitamins and Minerals


INGREDIENTS:
Cultured pasteurized milk, water, sodium phosphate, salt, milkfat, contains less than 0.5% of sorbic acid as a preservative, apocarotenal (color), acetic acid, sodium hexametaphosphate, enzymes, lactic acid.

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COMPANY INFORMATION:
Churny Company, Inc.
100 West Main Street
or
806 Tower Road
Weyauwega, Wisconsin 54983-9068
United States of America
Phone: (920)-867-3185
Fax: (920)-867-2329
Website: KraftFoods.com

SOURCE: Food Label
UPDATED ON: 4/7/2008
NOTE: Information may be out-dated

Dietary Food Exchanges:
1 Milk

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KEYWORDS FOR SEARCH:
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