1/4 Pound Little Thickburger

INGREDIENTS:
Little Thickburger Patty - Beef, salt, partially hydrogenated soybean and cottonseed oil, sodium phosphates, spices.

4” Seeded Bun - Enriched Unbleached Wheat Flour (barley malt, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, folic acid), water, high fructose corn syrup, yeast, contains 2% or less of: gluten, vegetable oil, (contains one or more of: canola oil, corn oil, cottonseed oil, soybean oil), salt, dough conditioners (sodium stearoyl lactylate, calcium stearoyl-2-lactylate, mono- and di- glycerides, calcium iodate, calcium peroxide, datem), soy flour, calcium sulfate, calcium propionate (to retard spoilage), moncalcium phosphate, yeast food (ammonium sulfate). Sesame seeds

Tomatoes

Mayonnaise - soybean oil, water, egg yolks, distilled vinegar, sugar, salt, spices, dextrose, citric acid, calcium disodium EDTA added to protect flavor, natural flavor,

Lettuce

American Cheese -  cultured milk and skim milk, water, cream, sodium citrate, salt, sorbic acid (preservative), sodium phosphate, artificial color, acetic acid, enzymes, lecithin (soy).,

Red Onion

Ketchup - Tomato Concentrate made from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Onion Powder, Natural Flavoring

Dill Pickles - Cucumbers, water, vinegar, salt, contains less that 1% of the following: calcium chloride, alum, sodium benzoate (preservative), natural flavor, polysorbate 80, yellow 5, celery extract

Mustard - Water, distilled vinegar, mustard seed, salt, turmeric, spices.

Whirl Oil - partially hydrogenated soybean oil, contains 2% or less of salt, soy lecithin, artificial and natural butter flavor, vitamin A, palmitate, artificial coloring, hydrolyzed soy protein, autolyzed yeast extract. (contains barley, milk and egg components).