INGREDIENTS:
ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], SUGAR, OAT FLAKES, PEANUTS, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS), DEXTROSE, INVERT SUGAR, WHEY, SALT, LEAVENING (SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), NATURAL BUTTER FLAVOR, CORNSTARCH.
All Girl Scout cookies are Kosher.
No artificial colors. No artificial flavors.
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COMPANY INFORMATION:Little Brownie Bakers
The "Girl Scouts" name, mark and all associated trademarks are owned by Girl Scouts of the USA (http://www.girlscouts.org). Little Brownie Bakers Bakers is an official GSUSA licensed baker.
SOURCE: Company Web Site
UPDATED ON: 2/18/2003
NOTE: Information may be out-dated
Dietary Food Exchanges:
1.5 Starch
1 Fat | |
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calories fat carbohydrate cholesterol sodium protein nutritional information food labels GirlsScouts GirlScoutCookies GSA GSUSA bakery bakedgoods desserts deserts sweets dosidos dosidoes dosedos dosedoes peanutbuttersandwichs peanutbutersandwiches | DISCLAIMER:
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Dietfacts.com has obtained information directly from product labels, nutritional guides provided by the companies of the respective products, USDA data, or sources otherwise noted. While we make every effort to ensure that this information is up-to-date and correct, we cannot guarantee accuracy. You are advised to read and verify the food label of any product prior to purchase. If you believe the nutritional information for this product is incorrect, please email us at kelly@dietfacts.com For help in understanding and using the Nutrition Facts panel on food labels, visit the U.S. Food and Drug Administration web site. |
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