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General Mills®

Total Whole Grain

crunchy whole grain wheat flakes, ready-to-eat breakfast cereal

Nutrition Facts

Calories and Nutrition Facts Label for General Mills Total Whole Grain - Fat, Carbohydrate, Protein, Fiber Points, Vitamins and Minerals


   

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INGREDIENTS:
Whole grain wheat, sugar, calcium carbonate, corn syrup, salt, lactose, distilled monoglycerides, vitamin C (sodium ascorbate), zinc and iron (mineral nutrients), vitamin E (tocopheryl acetate), a B vitamin (niacinamide), a B vitamin (calciu pantothenate), annatto extract color, vitamin B6 (pyridoxine hydrochloride), vitamin B2 (riboflavin), vitamin B1 (thiamin mononitrate), a B vitamin (folic acid), vitamin A (palmitate), vitamin B12, vitamin D, freshness preserved by BHT.
Contains Wheat and Milk Ingredients.

Dietary Food Exchanges:
1.5 Starch

DISCLAIMER:
DietFacts is NOT associated with any food companies, manufacturers, distributors, or restaurants.
Do not send us product complaints or questions about availability. You will need to send your comments directly to the makers of this product (General Mills).

Dietfacts.com has obtained information directly from product labels, nutritional guides provided by the companies of the respective products, USDA data, or sources otherwise noted.

While we make every effort to ensure that this information is up-to-date and correct, we cannot guarantee accuracy. You are advised to read and verify the food label of any product prior to purchase. If you believe the nutritional information for this product is incorrect, please email us at kelly@dietfacts.com  

For help in understanding and using the Nutrition Facts panel on food labels, visit the U.S. Food and Drug Administration web site.

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COMPANY INFORMATION:
General Mills, Inc.
P.O. Box 5160
Minneapolis, Minnesota 55460-5160
United States of America
Phone: 1-(800)-222-6846
Website: GeneralMills.com

SOURCE: Company Web Site
UPDATED ON: 8/16/2005

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