Flatbreads, Garden Spinach flavored
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Nutrition Facts
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INGREDIENTS: Enriched flour (wheat flour, malted barley flour, niacin, thiamin mononitrate, riboflavin, folic acid), water, soybean oil, vital wheat gluten, brown sugar, contains 2% or less of the following: soluble prune solids, salt, sugar beet fiber, yeast, spinach powder, spices (basil, oregano, parsley and pepper), dehydrated garlic and onion, leavening agents (baking soda, sodium acid pyrophosphate), dough conditioners (cellulose gum, maltodextrin, carrageenan, guar gum, xanthan gum, L-cysteine hydrochloride and calcium sulfate), to retain freshness: (potassium sorbate, sodium propionate, fumaric acid, enzymes), caramel color, FD&C yellow #5, FD&C blue #1 and annatto.
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