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Elmer's of New Orleans® Nutrition Facts

Chocolates, Assorted

creamy caramels, fudges, truffles and smooth cremes covered in rich milk and dark chocolate

Nutrition Facts

Calories and Nutrition Facts Label for Elmer's of New Orleans Chocolates, Assorted - Fat, Carbohydrate, Protein, Fiber Points, Vitamins and Minerals


INGREDIENTS:
Sugar, milk chocolate (sugar, cocoa butter, milk, chocolate, soy lecithin - an emulsifier, salt, artificial flavor), dark sweet chocolate (sugar, chocolate, cocoa butter, natural and artificial flavors, soy lecithin - an emulsifier), corn syrup, partially hydrogenated vegetable oil (soybean and cottonseed), fructose. Contains 2% or less of: milk, whey, cocoa, natural and artificial flavors, food starch-modified, invertase, citric acid, salt, skim milk, color including red 40, yellow 5, yellow 6, blue 1, blue 2, egg whites, gelatin, soy lecithin (an emulsifier), potassium sorbate (a preservative), hydrolyzed soy protein, sodium hexametaphosphate.

Made on equipment that also processes almonds, brazil nuts, cashews, pecans, peanuts, walnuts.

Made in U.S.A.

Contains:
* Chocolate Raspberry Truffles
* Orange Cremes
* Chocolate Fudges
* Creamy Milk Caramel
* Strawberry Cremes



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COMPANY INFORMATION:
Elmer Candy Corporation
P.O. Box 788
Ponchatoula, Louisiana 70454
United States of America
Website: ElmerCandy.com
CustomHearts.com

SOURCE: Food Label
UPDATED ON: 1/28/2008
NOTE: Information may be out-dated

Dietary Food Exchanges:
Not Recommended

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KEYWORDS FOR SEARCH:
calories fat carbohydrate cholesterol sodium protein nutritional information food labels elmers chocalates chocalotes chocolotes candys candies sweets creams creamy filled filling

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