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Dunkin' Donuts® Nutrition Facts

Bacon, Supreme Omelet and Cheese on a Croissant Sandwich



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Nutrition Facts

Calories and Nutrition Facts Label for Dunkin' Donuts Bacon, Supreme Omelet and Cheese on a Croissant Sandwich - Fat, Carbohydrate, Protein, Fiber Points, Vitamins and Minerals


INGREDIENTS:
Croissant: Enriched Unbleached Wheat Flour (Flour, Enzyme, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Canola and/or Soybean Oil, Contains Less Than 2% Of The Following: Margarine [Vegetable Oils (Palm, Canola), Water, Mono and Diglycerides, Potassium Sorbate (Preservative), Citric Acid, Artificial Flavor, Vitamin A Palmitate, Vitamin D3], Yeast, Wheat Gluten, Salt, Artificial Flavor, DATEM, Dextrose, Corn Syrup Solids, Fructose, Sodium Caseinate (a milk derivative), Monoglycerides, Soy Lecithin, Locust Bean Gum, Colored with (Turmeric and Annatto Extracts), Ascorbic Acid, Sodium Stearoyl Lactylate, Leavening (Baking Soda), Azodicarbonamide; Supreme Omelet: Whole Eggs, Monterey Jack Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch and Powdered Cellulose (to prevent caking), Natamycin (a natural mold inhibitor)], Diced Green Peppers, Diced Red Peppers, Shredded Potatoes (Potatoes, Dextrose, Sodium Acid Pyrophosphate added to preserve natural color), Water, Swiss Cheese Blend [Swiss Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Pasteurized Process Swiss Cheese Product [Swiss Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Milkfat, Sodium Phosphate, Lactic Acid, Salt, Sorbic Acid (Preservative), Natural Flavors, Sodium Citrate, Xanthan Gum], Powdered Cellulose (to prevent caking)], Diced Green Onions, Modified Food Starch (Corn), Roasted Mushrooms [Mushrooms, Canola Oil, Salt and Pepper], Cheese Flavor [Maltodextrin, Whey Solids, Natural Cheddar Flavor, Salt], Salt, Natural Flavor, Whole Milk Solids, Soybean Oil, Dextrose with Spice Extractives, Xanthan Gum]; Cheese: American Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto vegetable color, if colored), Water, Cream Sodium Citrate, color added, Salt, Sorbic Acid (added as a preservative), Soy Lecithin (non-sticking agent); Bacon: Pork, cured with: Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

Contains: Eggs, Milk, Soy and Wheat.



COMPANY INFORMATION:
Dunkin' Donuts
125 Constitution Boulevard
Franklin, Massachusetts 02038-0249
United States of America
Phone: 1-(877)-833-2633
Website: DunkinDonuts.com

Allied Domecq Quick Service Restaurants (ADQSR)
14 Pacella Park Drive
Randolph, Massachusetts 02368
United States
Phone: 1-(781)-961-4020

SOURCE: Company Web Site
UPDATED ON: 3/2/2009

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KEYWORDS FOR SEARCH:
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