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Domino's® Nutrition Facts

10-inch Pepperoni Pizza with Gluten-Free Crust

per slice


see also: Sundaes, Chocolate (Triple O's)

Nutrition Facts

Serving Size: 1 slice • 1/6 pizza • 66g
Amount Per Serving
Calories  170Calories from Fat  70
% DV
Total Fat  8g12%
    Saturated Fat  3.5g18%
    Trans Fat  0g 
Cholesterol 20mg7%
Sodium  410mg17%
Total Carbohydrate  18g6%
    Dietary Fiber  1g4%
    Sugars  2g 
Protein  5g10%
Vitamin A  6% Vitamin C  4%
Calcium  10% Iron  2%

Unofficial Pts+: 4
(Old Pts: 4)
©DietFacts.com


Percent of Calories from:
  Fat: 41.2%     Carb: 42.4%     Protein: 11.8%  
(Total may not equate 100% due to rounding.)



INGREDIENTS:

Gluten Free Crust: Water, Rice Flour, Rice Starch, Potato Starch, Olive Oil, Evaporated Cane Juice, Tapioca Flour, Potato Flour, Fresh Yeast, Avicel, Salt, Calcium Propionate.

Pizza Cheese: Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Modified Food Starch, Cellulose (Added To Prevent Caking), Nonfat Milk, Whey Protein Concentrate, Flavors, Sodium Propionate (Added as a Preservative).

Pizza Sauce (Robust Inspired Tomato Sauce): Tomato Puree (Water, Tomato Paste), Sugar, Salt, Spices, Garlic, Soybean Oil, and Citric Acid.

Pepperoni: Pork and Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid.


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COMPANY INFORMATION:
Domino's Pizza LLC
30 Frank Lloyd Wright Drive
Ann Arbor, Michigan 48106
United States of America
Phone: 1-(734)-930-3030
Website: Dominos.com

SOURCE: Company Web Site
UPDATED ON: 5/23/2012

KEYWORDS FOR SEARCH:
calories fat carbohydrate cholesterol sodium protein nutritional information food labels dominos dominoes fastfoods delivery restaurants restraunts resturants resturaunts ten 10inches slices sliced pieces pizzas GFF glutenfree nogluten nongluten glutinfree glutten celiacs

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