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Chipotle® Nutrition Facts

Burrito Bowl with Barbacoa, Pintos and Cheese

with beef barbacoa, steamed cilantro-lime rice, smoky bacon-seasoned pinto beans, romaine lettuce, freshly-made guacamole, roasted chili-corn salsa and freshly grated jack and white cheddar cheeses


see also: Fajita Burrito with Steak and Cheese

Nutrition Facts

Serving Size: 1 burrito bowl
Amount Per Serving
Calories  695Calories from Fat  292
% DV
Total Fat  32.5g50%
    Saturated Fat  10g50%
    Trans Fat  0g 
Cholesterol 95mg32%
Sodium  1830mg76%
Total Carbohydrate  60g20%
    Dietary Fiber  17g68%
    Sugars  4g 
Protein  44g88%
Vitamin A  67% Vitamin C  40%
Calcium  32% Iron  33%

Unofficial Pts+: 17
(Old Pts: 16)
©DietFacts.com


Percent of Calories from:
  Fat: 42%     Carb: 34.5%     Protein: 25.3%  
(Total may not equate 100% due to rounding.)




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COMPANY INFORMATION:
Chipotle Mexican Grill, Inc.
1543 Wazee Street
Suite 200
Denver, Colorado 80202
United States of America
Phone: (303)-595-4000
Website: Chipotle.com

SOURCE: Company Web Site
UPDATED ON: 5/4/2009

KEYWORDS FOR SEARCH:
calories fat carbohydrate cholesterol sodium protein nutritional information food labels Chipotles mexican restaurants restraunts resturants bowls redmeats groundbeef pintos pintoes bols

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