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Chef Boyardee® Nutrition Facts

Mini Ravioli

beef ravioli in tomato & meat sauce (canned)



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Nutrition Facts

Calories and Nutrition Facts Label for Chef Boyardee Mini Ravioli - Fat, Carbohydrate, Protein, Fiber Points, Vitamins and Minerals


INGREDIENTS:
Tomatoes (water, tomato puree), water, enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate [vitamin B1], riboflavin [vitamin B2], and folic acid), beef, contains less than 2% of: crackermeal (wheat flour, niacin, iron, thiamine mononitrate [vitamin B1], riboflavin [vitamin B2] and folic acid), salt, high fructose corn syrup, carrots, textured soy protein concentrate (soy protein concentrate and caramel coloring), modified corn starch, monosodium glutamate, caramel coloring, flavorings, enzyme modified cheese (cheddar cheese [pasteurized milk cultures, salt, enzymes] and annatto [color]) and soybean oil.
Contains: MILK, WHEAT, SOY.



COMPANY INFORMATION:
ConAgra Brands, Inc.
5 ConAgra Drive
Department H
Omaha, Nebraska 68103-0768
United States of America
Phone: 1-(800)-722-1344

SOURCE: Food Label
UPDATED ON: 12/20/2003

NOTE: Information may be out-dated

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KEYWORDS FOR SEARCH:
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