|Serving Size: 1/4 cup 61g
|Amount Per Serving|
|Calories 90||Calories from Fat 70|
|Total Fat 8g||12%|
| Saturated Fat 2.5g||12%|
| Trans Fat 0g|| |
|Total Carbohydrate 2g||1%|
| Dietary Fiber 0g||0%|
| Sugars 0g|| |
| NET Carbs 2|| |
Vitamin A 2%||||
Vitamin C 0%|
|Unofficial Pts+: 2|
(Old Pts: 2)
Percent of Calories from:
Fat: 77.8% Carb: 8.9% Protein: 8.9%
|(Total may not equate 100% due to rounding.)|
INGREDIENTS:Water, Yellow and White Cheddar Cheeses (Milk, Cheese Cultures, Salt, Enzymes), Soybean Oil, Enzyme Modified Egg Yolks, Modified Corn Starch, Butter (Cream, Salt), Salt, Parmesan and Romano Cheeses (Milk, Cheese Cultures, Salt, Enzymes), Natural Flavors, Maltodextrin, Disodium Phosphate, Xanthan Gum, Annatto and Paprika (for color), Autolyzed Yeast Extract.
NET CARBS CALCULATION: For those watching their carbs, net carbs are calculated by taking the grams of Total Carbohydrates and subtracting the grams of fiber, the grams of sugar alcohol, and the grams of certain other carbs, as found in the Nutrition Facts box.
COMPANY INFORMATION:Unilever United States, Inc.
700 Sylvan Avenue
Englewood Cliffs, New Jersey 07632
United States of America
SOURCE: Company Web Site
UPDATED ON: 9/14/2004
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