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Burger King® Nutrition Facts

Fire-Grilled Ribs, 3 pieces

smokey, slow-cooked, juicy, bone-in pork ribs served with a barbecue dipping sauce

see also: Fire-Grilled Ribs, 6 pieces

Nutrition Facts

Serving Size: 1 small order • 3 pieces
Amount Per Serving
Calories  220Calories from Fat  144
% DV
Total Fat  16g25%
    Saturated Fat  6g30%
    Trans Fat  0g 
Cholesterol 70mg23%
Sodium  640mg27%
Total Carbohydrate  2g1%
    Dietary Fiber  0g0%
    Sugars  0g 
Protein  17g34%

Unofficial Pts+: 6
(Old Pts: 6)

Percent of Calories from:
  Fat: 65.5%     Carb: 3.6%     Protein: 30.9%  
(Total may not equate 100% due to rounding.)


Pork rib pieces, water, seasoning [yeast extract, maltodextrin, onion powder, gum arabic, tomato powder, sugar, salt, garlic powder, smoke flavor, flavors, disodium guanylate and disodium inosinate, artificial flavors, carrot juice solids, modified corn starch, vinegar solids, onion broth, spices, grill flavor (from sunflower oil), and tumeric], salt, rice starch and sodium phosphate.


Burger King has planned to offer these ribs in 300 stores in Las Vegas, Neveda; Indianapolis, Indiana; Orlando, Florida; and Greensboro, North Carolina.

Burger King Corporate Office
5505 Blue Lagoon Drive
Miami, Florida 33126
United States of America
Website: BurgerKing.com

SOURCE: Company Web Site
UPDATED ON: 5/21/2010

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