|Serving Size: 1 slice 56g 2 oz
|Amount Per Serving|
|Calories 190||Calories from Fat 35|
|Total Fat 4g||6%|
| Saturated Fat 2g||10%|
| Trans Fat 0g|| |
|Total Carbohydrate 32g||11%|
| Dietary Fiber 1g||4%|
| Sugars 1g|| |
Vitamin A 2%||||
Vitamin C 0%|
|Unofficial Pts+: 5|
(Old Pts: 4)
Percent of Calories from:
Fat: 18.4% Carb: 67.4% Protein: 14.7%
|(Total may not equate 100% due to rounding.)|
INGREDIENTS:Unbleached flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, salt, asiago cheese (pasteurized milk, cheese cultures, salt, enzymes, cellulose [for anti-caking], natamycin [for flavor]).
ALLERGY INFORMATION: Manufactured in a facility that may process products that contain peanuts, soy, wheat, dairy, eggs, & tree nuts.
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