INGREDIENTS:Nonfat milk, cultured pasteurized nonfat milk, cane sugar, corn syrup, microcrystalline cellulose, mono & diglycerides, carob bean gum, cellulose gum, guar gum, food starch, carrageenan, maltodextrin, n&a vanilla flavor, yellow 5, yellow 6, viable yogurt.
This creamy fat-free Vanilla frozen yogurt made with live and active cultures is a choice you can feel good about.
COMPANY INFORMATION:Baskin-Robbins Incorporated
14 Pacella Park Drive
Randolph, Massachusetts 02368
United States of America
Baskin-Robbins is a wholly-owned subsidiary of Allied Domecq PLC.
SOURCE: Company Web Site
UPDATED ON: 1/10/2009
KEYWORDS FOR SEARCH:
calories fat carbohydrate cholesterol sodium protein nutritional information food labels BaskinRobbins BaskinRobins desserts deserts icecreams cremes frozen dairy lite reduced hard scoops bright choices choises flavored flavors nsa plain yoghurt fatfree nonfat nofat lowfat
DietFacts is NOT associated with any food companies, manufacturers, distributors or restaurants. Do not send us product complaints or questions about availability. You will need to send your comments directly to the makers of this product.
Dietfacts.com has obtained information directly from product labels, nutritional guides provided by the companies of the respective products, USDA data, or sources otherwise noted. While we make every effort to ensure that this information is up-to-date and correct, we cannot guarantee accuracy. You are advised to read and verify the food label of any product prior to purchase. If you believe the nutritional information for this product is incorrect, please email us at firstname.lastname@example.org For help in understanding and using the Nutrition Facts panel on food labels, visit the U.S. Food and Drug Administration web site.