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Barilla®

PLUS Thin Spaghetti

enriched multigrain pasta

Nutrition Facts

Calories and Nutrition Facts Label for Barilla PLUS Thin Spaghetti - Fat, Carbohydrate, Protein, Fiber Points, Vitamins and Minerals


   

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INGREDIENTS:
Semolina, grain and legume flour blend (lentils, chick peas, oats, spelt, barley, egg whites, ground flaxseeds and wheat fiber), niacin, ferrous lactate (iron), thiamine mononitrate, riboflavin, folic acid.
Contains: Wheat and Egg Ingredients.

Product of Italy.

Great taste with balanced nutrition.

Enriched multigrain pasta

Good source of Fiber and Protein

Contains ALA Omega-3 (contains 200mg ALA per 56g serving, which 15% of the Daily Value for ALA 1.3g).

Cooking Time: 9-11 Minutes.


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Do not send us product complaints or questions about availability. You will need to send your comments directly to the makers of this product (Barilla).

Dietfacts.com has obtained information directly from product labels, nutritional guides provided by the companies of the respective products, USDA data, or sources otherwise noted.

While we make every effort to ensure that this information is up-to-date and correct, we cannot guarantee accuracy. You are advised to read and verify the food label of any product prior to purchase. If you believe the nutritional information for this product is incorrect, please email us at kelly@dietfacts.com  

For help in understanding and using the Nutrition Facts panel on food labels, visit the U.S. Food and Drug Administration web site.


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COMPANY INFORMATION:
Barilla America, Inc.
Bannockburn, Illinois 60015
United States of America
Phone: 1-(800)-922-7455
Email: consumerrelations@barilla-usa.com
Website: BarillaUS.com

SOURCE: Food Label
UPDATED ON: 2/22/2006


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