Nutrition Facts
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INGREDIENTS: Bagel Base (sugar, salt, malted barley flour, contains 2% or less of following: molasses, DATEM, vegetable monodiglycerides, enzyme, ammonium chloride, ascorbic acid, L-cysteine, potassium lodate, azodicarbonamide), Maple Flavour, Cinnamon, Nutmeg, French Toast Topping (patent flour, granulated sugar, vegetable shortening, flavor - maple, table salt, honey, cinnamon, flavor - artificial vanilla, egg color).
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Dietfacts.com has obtained information directly from product labels, nutritional guides provided by the companies of the respective products, USDA data, or sources otherwise noted.
While we make every effort to ensure that this information is up-to-date and correct, we cannot guarantee accuracy. You are advised to read and verify the food label of any product prior to purchase. If you believe the nutritional information for this product is incorrect, please email us at kelly@dietfacts.com
For help in understanding and using the Nutrition Facts panel on food labels, visit the U.S. Food and Drug Administration web site.
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