|Serving Size: 5 pieces 200g
|Amount Per Serving|
|Calories 500||Calories from Fat 207|
|Total Fat 23g||35%|
| Saturated Fat 3.5g||18%|
| Trans Fat 6.1g|| |
|Total Carbohydrate 37g||12%|
| Dietary Fiber 2g||8%|
| Sugars 2.6g|| |
Vitamin A 4%||||
Vitamin C 6%|
|Unofficial Pts+: 13|
(Old Pts: 12)
Percent of Calories from:
Fat: 41.4% Carb: 29.6% Protein: 28.8%
|(Total may not equate 100% due to rounding.)|
INGREDIENTS:Chicken breast portions (boneless, skinless), water, onion powder, garlic powder, monosodium glutamate, salt, spice, soy protein isolate, sodium tripolyphosphate. Battered and breaded with wheat flour, toasted wheat crumbs with spices (wheat flour, baking powder, soybean oil shortening, salt, dextrose, yeast, spices) salt, spices, disodium inosinate, disodium guanylate, yellow corn flour, corn starch, guar gum, sugar, hydrogenated soybean oil (mfg aid). Browned in vegetable oil.
All deep-fried products are cooked in an all vegetable shortening which is composed of hydrogenated vegetable oil and dimethylpolysiloxane.
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